Our International Association of Culinary Professionals 2017 Award Winners
March 6, 2017
On Sunday evening, The International Association of Culinary Professionals announced the winners of its 2017 Awards at The Louisville Palace Theater in Louisville, KY. The awards recognize the very best food writing of the year, from cookbooks to journalism to photography and digital media. Four Penguin Random House books and authors, and one editor took home awards.

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